Making the Internet Work for You | How quick-serve has evolved on the Web.

QSRmagazine

by Sam Sebastian

Large companies—including quick-serve restaurants—often use television, radio and print advertisements to reach their customers. Marketers know that creating an ad with a compelling message will build brand loyalty and drive customers to their local stores. And they probably do. But an online campaign is a nice complement to that offline strategy, as it offers the ability to target your varied customer base at the right place and the right time.

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